Design Your Own Employee Onboarding Training (NOT USED)

TANDI offer a range of ‘off-the-shelf’ employee Training onboarding and Induction Training packages, however you can also PICK & MIX from our large range of HR and Workplace Health and Safety modules to develop your own onboarding course.

All accounts come with a free Learning Management System (LMS), which will help you manage your employee training.

Explore the following Induction training modules to plan your course and then fill in the form below. A TANDI representative will be in touch with you within 24 hours.

Tutorial on how to use TANDI Training is always Included

Workplace Health and Safety includes;

• What is work health and safety?
• Employer and employee responsibilities.
• Tips for new employees.
• General safety instructions.
• Fit for work – drugs & alcohol, fatigue and illness.
• Good housekeeping.
• Hazard and risk control.
• Making changes.
• Reporting hazards.
• Personal Protective Equipment (PPE).
• What to do when an incident, accident or injury occurs.
• First Aid.
• Slips, trips and falls.
• Manual handling.
• Repetitive or sustained injuries
• Working in sitting / standing position
• Stretching
• Headsets
• Working with electricity.
• Working at height.
• Chemicals
• Handling sharps/syringes.
• Assault prevention.
• Armed robbery.
• Bomb threats.
• Occupational stress.
• Sun safety and heat stress.
• Workplace harassment.
• Emergency evacuation procedures.
• Fire emergency.
• Fire extinguishers, reels and blankets.

HR Policies & Procedures includes;

• Code of Conduct
• Fit for Work (Drugs & Alcohol, Fatigue, Illness)
• Electronic Media Use
• Social Media Use
• Privacy
• Mobile Phones and Personal Calls
• Discrimination
• Bullying and Harassment
• Sexual Harassment
• Confidential Information and Security

HR – Your Employment

• Uniforms, dress code & Personal Grooming
• Fair Work Information
• Personnel Files
• Your Pay (including Expense Reimbursement)
• Rosters and Work Arrangements (including Overtime, Time Sheets, Lateness or Absence)
• Leave Entitlements
• Pregnancy and Parental Leave
• Ending your Employment
• Recruitment
• Grievance and Complaints
• Performance Feedback and Development
• Performance Improvement and Disciplinary Procedures

 Retail Sector includes;

• Risk and hazard prevention in the Retail Industry
• Slips, Trips and falls
• Manual handling
• Receiving goods and handling stock
• Moving carts, mobile racks and trolleys
• Shopping trolleys
• Machinery, equipment and tools
• Pallet jacks
• Manual cleaning tasks
• Using chemicals
• Check outs and static postures
• PPE
• Work environment
• Personal safety and workplace violence
• Armed hold-ups and robberies
• Security during opening and closing
• Personal hygiene
• Hygiene and food safety

Health and Community Services Personnel includes;

• Infection Control
• SHARPS (Needles and other sharp objects)
• Slips, Trips and falls
• Dealing with aggressive behaviours
• Workplace stress
• Working alone
• Manual handling
• Patient lifting
• Personal Protective Equipment (PPE)
• Latex allergy
• Fire and Evacuation
• Calling and ambulance

Employment Services Workers

• Remote and isolated work
• Working alone
• Dealing with challenging behaviours and violence
• Ice (crystal meth)
• Workplace stress

Motor Vehicle Policy

Warehousing includes;

• The risks associated with working within storage and warehousing operations
• Hazard and risk prevention
• Prevent injury from slips and trips
• Manual handling
• Loading docks
• Pedestrian safety and exclusion zones
• Forklifts
• Pallet jacks
• Handling carts and trolleys
• Pallet racking
• Picking and packing
• Machinery, equipment and tools
• Personal protective equipment (PPE)
• Working at heights

Farming

• Risks and hazards of farm work
• Suitable work wear (including Personal Protection Equipment)
• Manual Handling
• Farm Machinery
• Tractors
• Power Take Off guards
• Quad bikes and side-by-side vehicles
• Augers
• Cane harvesting (including machine operators)
• Workshop machinery and equipment
• Working in packing sheds (including noise, grading and packing, handling carts and trolleys, static postures, cool rooms and modified atmospheres)
• Loading docks (including pedestrian safety and exclusion zones, forklifts, forklift operators, pallet jacks)
• Chemicals on the farm
• Working at heights (including cherry pickers and elevated work platforms, ladders)
• Overhead powerlines
• Working in hot and humid conditions
• Confided spaces (including grain silos and bins)
• Unpredictable animals and snakes
• Water hazards on the farm
• Working around railway tracks
• Working alone

CDP Policies and Procedures

• Personal Hygiene
• Standard Hours of Attendance & Breaks
• Code of Conduct
• Fit for Work – drugs, alcohol, fatigue and illness
• Discrimination
• Bullying and Harassment
• Grievance and Complaints

Hospitality Service Personnel includes;

• Equipment safety
• Sharp Objects
• Burns and Scalds
• Chemicals
• Electricity
• Fire
• Carts and Trolleys
• Dish / Glass Washers
• Carbon dioxide
• Personal Safety and Workplace Violence including intoxicated patrons
• Manual Handling
• Personal Protective Equipment (PPE)
• Hygiene & Food Safety

Cleaner and Housekeeping Personnel includes;

• What are the risks
• Manual cleaning task
• Slips, Trips and falls
• Storing Chemicals
• Skin problems
• Electricity
• Personal safety and Violence in the workplace
• Manual Handling
• Bed making
• Equipment storage and transportation
• Handling laundry and linen
• Carts and trolleys
• Sorting, washing and folding linen
• Handling stock
• Personal Protective Equipment (PPE)
• Infection control
• SHARPS (Needles and other sharp objects)
• Asbestos
• Working Alone

Kitchen and Catering includes;

• Common Kitchen Equipment Safety
• Sharp Objects
• Burns and Scalds
• Food Service & Storage Equipment
• Slips Trips and Falls
• Chemical Safety
• Heat Stress
• Electricity
• Fire prevention in the kitchen
• Knives, Food Processors, Slicing Machine, Ovens, Stoves, Deep fryer safety
• Carts and Trolleys
• Dish / Glass Washers
• Manual Handling
• Personal Protective Equipment (PPE)
• Cleaning and Sanitizing
• Food Safety

Estimated Times to complete training